Ingredients

for 18 waffles

• 1 cup of flour (400g)
• a pinch of salt
• 1 teaspoon rhum
• a pinch of cinnamon
• 3 eggs
• ¼ cup of sugar (50g)
• 1 stick melted butter (125g)
• 1 cup of milk (¼l)

Directions

• Put the flour in a big bowl
• Add the salt and sugar, butter, rhum, cinnamon and the egg yolks
• Stir gradually everything with warm milk, to get a paste without lumps
• Slowly add the beaten egg whites
• Cook in the waffle maker on a medium-heat position
• Enjoy with lot of love